Flan Ventured

The proof of the pudding is in the eating.
- Unknown

Here is our flan in the making, baking and plating:

 

Our flan in the oven, its 45-minute trip to deliciousness.

 

 

Clean toothpick, and we're good to go.

 

 

Our flan in full, golden brown on a plate.

 

 

That's just our slice of life.